Going into this Foodies event blind, I really didn’t know what to expect. I hadn’t browsed the menu before arriving, but I trusted my fellow Foodie’s choice.
After reviewing the extensive menu of Thai staples, I decided to order a familiar dish so I could compare it to others I had tried. I went with the Seafood Combo Basil Pad Thai, which includes mussels, squid, shrimp, and scallops. The perfectly cooked noodles come with egg, scallion, bean sprouts and basil doused in a spicy sauce. I chose a red chili sauce to kick up the heat to my preferred spice level.
The calamari and shrimp were bright and fresh. The mussels were served in half of their shell. There was plenty of seafood to go with every bite, however, I could have used a few more scallops. I only found two on my plate.
At the end of the night, I realized I did not have anything to bring home. To my surprise, I ate my entire dish! I didn’t have low expectations, but I haven’t had much Thai food. Overall, the Seafood Combo Basil Pad Thai was comforting, hearty, and enjoyable.
The waiters managed a nice balance of attentiveness without being too overbearing. This is the exact type of service I love to have at a restaurant. It’s nice when waiters understand the need to check in periodically for refills and questions.
This casual spot is the perfect place to grab lunch, come for a date night, or bring a group of friends. If you’re looking for a delicious alternative to the norms that Shrewsbury Street provides, I would highly recommend Basil n’ Spice for a taste of Thailand in the heart of Worcester.