Michael’s Bridge Diner

57 Main Street Lancaster, MA 01523

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Michael Ceraldi’s Anti-Concept and the Culinary Art of Survival

Ceraldi has a wide network of farmers, foragers, and fishermen with whom he works closely each day to devise a unique seven-course prix fixe menu for his Wellfleet restaurant, Ceraldi. Just don’t call it a concept. It's not a concept.

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Chef Michael Arrastia preparing bacon at Hangover Pub on Green Street in Worcester, MA (Photograph by Alex Belisle)

Chef Michael Arrastia Takes Risks To Be Great In Making Bacon Taste New England

Chef Michael Arrastia from Hangover Pub in Worcester, MA takes risks to make a menu around perfect basic bacon with authentic New England flavors.

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Michael Dussault at the International in Bolton, MA

Chef Michael Dussault Makes His Mark at The International

Chef Michael Dussault’s cooking is The International’s latest evolutionary step but he is respectful of tradition.

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Chef Michael Muscarella from The Fix Burger Bar on Shrewsbury Street in Worcester, MA

Chef Michael Muscarella: The Man Behind The Burgers

With a population full of burger experts, nearly everyone has a place they think has the best burger. Chef Muscarella's goal is to make The Fix that place.

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UxLocale, located in Uxbridge, Massachusetts

#SundayFunday – Uxlocale Brings Italy to Uxbridge

Uxlocale fully embracing the culinary talents of Chef Elaine Pusateri Cowan and couples it with an impeccable atmosphere, making it a worthy trip for #SundayFunday.

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A diner fare at Carl’s Oxford Diner in Oxford, MA.

#SundayFunday – Carl’s Oxford Diner: Where Breakfast is Reinvented

While Carl's Oxford Diner offers your typical diner menu – a menu lined with pancakes, French toast, and home fries – it is the serving portion that makes us stamp Carl’s Oxford Diner with the seal of #SundayFunday approval. 

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Today, the Boulevard (No. #730) resides at 155 Shrewsbury Street in Worcester, MA.

Worcester’s Historic Diners Persevere

Diners evolved from night lunch carts first manufactured in Worcester, Massachusetts by T. H. Buckley in 1890. A 1921 edition of The World’s Work named Buckley the original ‘lunch wagon king,’ deeming him “a scarcely...

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Highlander Diner Highland St Feb 24, 1965 GCII 276 (George Cocaine Collection Worcester Historical Museum)

Long Live the Lunch Wagon King! Worcester’s Diners Prove Resilient

The lunch cart has been synonymous with controversy from the very beginning. At the turn of the century, business mogul, R.C. Taylor could be heard all over town damning the “infernal lunch carts” as the...

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Brian Treitman at B.T.’s Smokehouse in Sturbridge, MA (Alex Belisle for Mass Foodies)

Sturbridge’s Meat Magician, Brian Treitman of B.T.’s Smokehouse

If the hills had also been alive with the smell of barbecue, I am sure I would like The Sound of Music more. Actually, I wouldn’t even hear the music. I would simply float across...

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Sushi from Baba Sushi on Park Avenue in Worcester

The Sushi Circuit: Sturbridge

It is not uncommon for clusters of restaurants that target an identical customer base to emerge in close proximity. If you’ve ever tried to secure a table at Kaizen during Brimfield Flea Market, you’ll understand...

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Casey

Casey’s Diner: Tradition on a Bun

The holidays are about tradition, and gathering around the table with familiar faces, and sharing a meal with those closest to you. Casey’s Diner, this month’s Restaurant to Bank On, shares these characteristics, thus making...

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Oyster Pairings at Sturbridge Seafood in Sturbridge, MA

Oyster Pairings at Sturbridge Seafood

Summer never ceases at Sturbridge Seafood, a fetching beach-bistro where oysters abound. Settle in at one of the butcher paper clad high-top tables to admire the open kitchen views and set to work making careful...

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Updated: October 2015 .