Food Truck Throwdown Returns to Green Hill Park in May

WooTrucks is proud to announce Worcester’s second annual Food Truck Throwdown. The purpose of the festival is to vote one food truck “Best in Worcester” for 2019.  The winner will be chosen by local celebrity judges. Attendees will also be able to vote for their favorite truck. A second “people’s choice award” will be given…

Boston’s West End Welcomes Blake’s Kitchen + Bar

Tradition and innovation come together at Blake’s Kitchen + Bar in Boston’s historic Crescent Alley, softly opening this week. Paying homage to the moments of well-deserved gluttony, Blake’s will offer a straight-up, fresh take on hearty pub fare, embellished with a local New England sensibility. Proudly serving breakfast and dinner, you’ll also find a well-stocked…

Mass Foodies Expands Media Offerings with Acquisition of Pop It Podcast

In an effort to expand its media footprint, Mass Foodies has acquired the Pop It podcast co-hosted by Sarah Connell and Molly O’Connor. Mass Foodies maintains a dominant foothold in the digital media space and the addition of this weekly podcast will allow for extended coverage in a locally underutilized medium. In its 2018 Infinite…

The Legacy of Water Street with Worcester Historical Museum

The Worcester Historical Museum celebrates “The Legacy of Water Street: 35 Years of Sharing Worcester’s Jewish History” with an exhibit opening on Wednesday, November 28th curated by Norma Feingold. After the opening reception, the “Water Street” video will lead a discussion, “Water Street is Alive” with Stuart Sadick.

Mass Foodies Welcomes Dana Harrison As Newest Contributor

Mass Foodies added a new writer to its roster this week: Dana Harrison, MS. Harrison is a nutritionist, educator, and fitness instructor with a simple approach to nutrition, health, and wellness. In its 2018 trend forecast, the National Restaurant Association reported that restaurant guests are increasingly demanding more healthful options.