Pairings presented by Spavia Natick

It’s Fry-Day on a Monday at Kummerspeck

Fried chicken Monday at Kummerspeck also means $5 cans of Medusa – a combination sure to bring the balance and fulfilment that you need to start your week. Chef/owners Matt Mahoney and Rachel Coit have picked a worthy pair to entice, offering first responders and teachers 10% off their bills (excluding alcohol) on fried chicken Mondays all summer long.

Pairings presented by Spavia Natick

BirchTree Bread Pulls its Honest Weight

The pork used in BirchTree Bread’s ramen dish had been fed on Honest Weight’s spent grain, a byproduct of the brewing process, for close to a year. Served alongside Honest Weight’s multi-grain stout, this ramen pairing took symbiosis to astounding heights.

Pairings presented by Spavia Natick

Getting Our Fix of Beer and Burgers

We suggest The Fix’s Crunchy Burger – a grass-fed grind served with fried prosciutto, parmesan crisp, potato chips, mustard pickles, lettuce, and garlic mayo on a sesame seed bun. Match strength with strength by pairing it with a Belgian Strong Pale like Duvel. Duvel’s pronounced malt character and slight bitterness cut through the rich burger to refresh the palate with each and every sip.