When the weather gets warm, I want crisp pink wine, light salads, and fresh seafood. Mesmerizing instagram shots are also a must. Worcester has plenty of spots for sunny day sipping, snacking, and snapping. Here are a few of my favorites.
Pop It is on site at North Main Provisions with owners Alexis Kelleher and Nate Rossi, the duo responsible for Crust Bakeshop.
A Complete Listing of the 65 New Food Establishments Licensed for Operation in Worcester During 2018
Technically speaking, 2018 brought 65 new food establishments to the city of Worcester. The figure is based on 49 new Common Victualer (Food) Licenses awarded this year in addition to 16 new Liquor Licenses. Licensing is only the first step in actualizing an opening.
Contributing Editor Sarah Connell breaks down the numbers to determine the most popular Mass Foodies stories from 2018. One thing is clear; you like to read about openings, you love to read about closings, and you know how to pay proper tribute when it is due.
Welcome to June… if you missed what happened last month, here’s a recap featuring 110 Grill and B.GOOD opening, Crust Bakeshop and Harding Green starting construction, Airis Coffee Roasters planning an event with Mass Foodies and The Queen’s Cups, and much much more.
Main Street’s Crust Bakeshop To Expand into Neighboring Storefront—to offer wine, cheese, and more, as North Main Provisions.