As I looked around the table, I was overcome with food ordering envy, admiring all the dishes and thinking – what will I order next time. I will be back to Bay State Shawarma & Grill many more times, I can guarantee that.

The Chimichurri Steak Frites was not a meal that I was expecting to get from the Brew City and I was very impressed.

I decided on Livia’s Dish: fettuccine tossed with fresh parmesan, parsley, butter and asparagus, topped with a perfectly poached egg.

I always look forward to dining at a new restaurant. Despite the fact that Worcester has hundreds of restaurants scattered throughout the city, I tend to visit the same circuit week after week. While I had been reading mixed reviews about Lago Ristorante, my palate was ready to visit this new establishment, and form my…