Food Reviews Worcester presented by Discover Central Massachusetts

Ceres Bistro’s Sweet Sour and Salty Tuna & Smokey Brined Pork Tenderloin

Typically, the idea of “surf and turf” conjures images of North American Irish pubs and steakhouses putting a shellfish and a disappointedly small hunk of steak on a dish. Although not touted as “surf and turf,” Ceres Bistro decided to marry two unlikely pairs together for the Worcester Foodies meeting in May. The second course paired a Sweet…

Food Reviews Worcester presented by Discover Central Massachusetts

Crisp Goat Cheese and Cream of Corn Teaser with Basil Jello and Freeze Dried Crisp Kernels

No, you read that title right. Ceres Bistro has become known for it’s gourmet style, “wow-inducing” atmosphere, and a generous balance between prices lower than the taste merits. This is true with the Crisp Goat Cheese and cream of corn teaser with basil jello and freeze dried crisp kernels, which, when paired with the 2009 Gravity Hills…