Beer nerds enjoyed a rare treat on Saturday morning when one of the world’s most celebrated brewers, Shaun Hill, addressed a crowd at Armsby Abbey in Worcester. Tickets for the restaurant’s annual Stoutfest Breakfast sold...
When it comes to Four Star Farms, it’s best to let the land do the pairing; Armsby Abbey will show you how this works. Both Honest Weight and Brick and Feather benefit from Four Star Farm’s plentiful harvest, making them natural pairings for dishes like Armsby Abbey’s Pappardelle.
Bartenders from all of your favorite haunts submitted recipes to compete at the Metro West Cocktail Invitational, which asked entrants to devise a low ABV cocktail (no more than 35%) using a minimum of two spirits, one of which had to be Galliano L’Apertivo Frizzante. The overall champion was Worcester's chosen competitor, Krysta Koval who cited her time at Armsby Abbey and The Pint as catalysts for her big win.
Always ask how, where, and when your seafood was caught. Choosing seafood that has traveled the least distance and comes from local fishermen will yield you the best experience this summer. Deadhorse hill has been known to serve Butterfish, Armsby Abbey has experimented with Scup, and The Sole Proprietor has featured Bluefish.
The local produce is abundant and delicious. And although much of it is seasonal, it doesn’t end with the close of summer. As the winter season begins to settle in, Evangelous says Armsby will move more toward more grains and meats.