La Scala Restaurant

183 Shrewsbury Street Worcester, MA 01604

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Brandon, Server of the Week at VIA Italian Table on Shrewsbury Street in Worcester, MA

VIA’s Competitive Edge: Inside Pre-Meal with Worcester Restaurant Group’s Youngest Sibling

With Reserve to manage logistics, General Manager Keith Carolan is left to what he does best - grooming his front of house staff.


Construction at Kelley Square

Kelley Square Market, Harding Green, Adds To Canal District’s Restaurant Growth

With only five months into the new year, the Canal District continues to promise an array of culinary goodies with the addition of three restaurants and a public market.


The One Eleven Chophouse at its Shrewsbury Street home in Worcester, MA

Worcester’s Top Restaurant Groups Team Up for ‘No Kid Hungry’

While local entrepreneurs continue to raise the dining bar, the city’s culinary giants have no qualms about coming together if it means putting food on the table to support children in need. The annual ‘No Kid Hungry’ dinner on Monday, March 12th will showcases just what makes Worcester so exceptional.


Armsby Abbey on Main Street in Worcester, MA

Sadowski & Lopez To Open Second Restaurant Named Cónico in Hudson, MA

Armsby Abbey owners, Alec Lopez and Sherri Sadowski, cryptically announced on social media on Monday they have signed a lease at a space in Hudson, MA to open their second restaurant.


An artist rendition of the AC Hotel at City Square in downtown Worcester, MA.

Worcester Kicks Off 2018 With Seven New Restaurants

In 2018, Worcester will continue to welcome new restaurants and further push towards its inspirational goal of becoming the Culinary Capital of New England.


Simjang will open in 2017 on Shrewsbury Street, in former Sweet location.

Worcester’s Top 17 Food and Restaurant Stories of 2017

In 2017, Worcester's restaurant scene welcomed a number of newcomers to the table in our proverbial dining room, which continues to grow at a rapid rate. Ramen bowls, butcher blocks, Szechuan sandwiches, and wine wars all found their welcome here. Still, a few of our biggest breaks bid so long (and in one case, good riddance) to members of the culinary community. Here are the top 17 Mass Foodies stories of 2017.


On Tuesday, Hanover Theatre announced new tenant set to open restaurant in Theatre District.

New Restaurant Coming To Worcester’s Theatre District As Hanover Signs Lease

The Hanover Theatre is welcoming a new restaurant in Worcester's Theatre District, with the restaurant slated to open spring 2018.



Matt & Rachel Want Worcester’s Kummerspeck To Be An Interactive Restaurant

As one of Worcester's newest restaurants, Kummerspeck brings a new dynamic of eating that reflects both the artisanal process and qualitative end result.


Cru Night with Orma Toscana Rosso 2012 at Lock 50 in Worcester, MA

The Inaugural Worcester Wine Festival Has a Secret Weapon: Restaurant Partners

Everyone knows that the secret weapon for a worthy festival is a slew of extravagant parties to compliment the main event. Bring on the wine wizardry at its finest! Call them intimate, exclusive, or down right ritzy - we’ve got the scoop on the best parties for Worcester Wine Festival weekend.


A cupcake from The Queen

A Sweet Ending At Nuovo Restaurant

Nuovo Restaurant on Shrewsbury Street in Worcester is the first restaurant to provide desserts by Canal District's The Queen's Cups.


Simjang will open in 2017 on Shrewsbury Street, in former Sweet location.

Owners of deadhorse hill to Open Korean Restaurant on Shrewsbury Street, called Simjang

Deadhorse hill announced today that it plans to open a new concept in 2017 at 72 Shrewsbury Street, the former home of Sweet Kitchen & Bar. Co-owners Jared Forman and Sean Woods intend to launch a casual Korean eatery they will call Simjang.


Mass Foodies

Pizza and Pasta Perfection at Pepe’s Italian Restaurant

This month, the Foodies ventured to Pepe’s Italian Restaurant, a neighborhood eatery on Franklin Street in Worcester. With so many pizza variations on the menu, it’s lucky that Pepe’s allows half-and-half pies, because the Foodies were eager to try a little bit of everything.


Updated: August 2013 .