Rosalina’s Kitchen

83 Hamilton Street Worcester, MA 01604

http://www.rosalinaskitchen.com/
508-926-8887
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Veal and Sausage Mafia from Rosalina

Veal and Sausage Mafia from Rosalina’s Kitchen

Rosalina's Kitchen on Hamilton Street in Worcester has an atmosphere and menu that brings together authentic meals with a neighborhood energy.

5

Chicken Parmagiana from Rosalina

Chicken Parmagiana at Rosalina’s

When my dish arrived, two large, lightly breaded chicken breasts topped with mozzarella cheese sat atop a generous portion of al dente pasta. The breading was flavorful with a hint of fresh basil and the chicken was cooked to perfection, crispy on the outside and tender and moist on the inside. The homemade sauce had the heat I had asked for but also was rich in traditional flavor.

5

The Avalanche from Rosalina

The Avalanche from Rosalina’s Kitchen

A dish called The Avalanche should make you stop and reconsider, but I've always had a bull head and a food heart.

5

Roman Chicken from Rosalina

Roman Chicken from Rosalina’s Kitchen

The Roman Chicken was commendable – the pasta was slightly al dente and topped with a thin, buttery sauce which was tangy from the artichoke hearts.

5

Chicken Piccata from Rosalina

Chicken Piccata from Rosalina’s Kitchen

The chicken piccata from Rosalina's Kitchen came steaming hot with browned pieces of moist chicken slices sautéed with lemon, butter, white wine and capers.

5

Shrimp Scampi from Rosalina

Shrimp Scampi from Rosalina’s Kitchen

The scampi from Rosalina's Kitchen in Worcester had a light garlic and lemon sauce that coated the pasta without leaving a puddle of oily leftovers.

5

Angela’s Sauté from Rosalina

Angela’s Sauté from Rosalina’s Kitchen

Angela’s Sauté from Rosalina's Kitchen was truly exquisite! The chicken was moist and tender, the toasted pine nuts added texture and richness to the dish.

5

Gemelli and Sausage from Rosalina

Gemelli and Sausage from Rosalina’s Kitchen

Funny how you see things all the time and never really see them. This was the case for Rosalina's Kitchen. My wife and I have lived in the Hamilton Hill area for many years now...

5

Shrimp Scallop and Basil from Rosalina’s Kitchen on Hamilton Street in Worcester, MA

Shrimp Scallop and Basil from Rosalina’s Kitchen

The friendly neighborhood ambiance of Rosalina’s Kitchen cannot be manufactured; it stands out and is a must try for your next Italian night out.

5

Arrabiata with Chicken from Rosalina’s Kitchen on Hamilton Street in Worcester, MA

Arrabbiata with Chicken from Rosalina’s Kitchen

Rosalina’s Kitchen's arrabbiata with chicken—spicy white wine sauce with mushrooms, tomatoes, & pepper rings. The serving was large and meal excellent!

5

Lynn Cheney from Lettuce Be Local seen on site with local produce (Photo by Joe Santa Maria, Kill the Ball Media)

Lettuce Be Local is Bringing Farm Fresh Produce Straight to Your Kitchen

Lynn Cheney, owner of Lettuce Be Local, is no longer limiting herself as an intermediary for notable chefs; now, she wants to help you gain access to the region’s top farms from the comfort of your own kitchen.

0

Chef Neil Rogers during a Mass Foodies Test Kitchen Event (Mike Hendrickson)

Chef Rogers Returns to Kitchen of Romaine’s and Smokestack Urban Barbecue

Chef Cornelius Rogers re-joins the kitchen team at Romaine's and Smokestack Urban Barbecue.

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Updated: March 2016 .